I’ve always preferred dry sake. I tended to go for crisp, clean flavors and rarely reached for sweet sake.
However, one sake completely changed my perception and made me say from the bottom of my heart, "This is amazing!"
That sake is the "Dainagawa Tenka" series.
My First Encounter with "Dainagawa Tenka"
The first time I tried "Dainagawa Tenka," my impression of sweet sake changed forever.
It has a fruity, floral aroma, a gentle mouthfeel, and a perfect balance of sweetness and acidity. Despite being sweet, it never feels heavy—it finishes smoothly and cleanly, leaving a refreshing aftertaste.
I was truly surprised by how smooth yet complex this sake was. It’s a fantastic choice for those new to sake and even for those who typically prefer dry sake!
"Crafting Sake That Captivates the Heart"
Another reason I was drawn to this sake is its label design—it’s cute, playful, and unlike traditional sake packaging.
For example, one of the labels features a banana! This unique design represents the sake’s rich and mellow flavor.
Even more interestingly, the fresh, unpasteurized version has a green label, while the aged, heat-treated version has a yellow label, reflecting the natural color change of bananas.
This kind of creative, lighthearted approach makes the sake enjoyable even before you take a sip.
The philosophy behind "Dainagawa Tenka" is "making sake that captivates the heart," and both its packaging and taste truly embody that spirit.
Why I Chose This Sake
As a sake shop owner, I only want to carry sake that I truly find delicious and can confidently recommend.
With that in mind, "Dainagawa Tenka" is a special bottle for me.
On top of that, speaking with the brewery staff, I was deeply moved by their passion and dedication to their craft.
I believe in the power of connections in sake-making, and I feel a strong bond with this brewery.
When people with such sincerity and passion make a sake, I know it’s something I want to share with my customers.
If you’re looking for a smooth, easy-to-drink sweet sake,
I highly recommend trying "Dainagawa Tenka"!