Sake Ine no Kuni no Ine no Sake – Tsuyuhakaze Dry Tokubetsu Junmai 1800ml [Choryo Shuzo, Nara Prefecture]

~ne no Kuni no Ine no Sake – Tsuyuhakaze Dry Tokubetsu Junmai~

Brewed using Tsuyuhakaze, a sake rice variety cultivated exclusively in Nara Prefecture.
This unfiltered, undiluted sake (muroka genshu) features a well-balanced acidity and umami, delivering a crisp and clean finish that pairs beautifully with food.

Brewery: Choryo Shuzo, Nara Prefecture
Rice: 100% Tsuyuhakaze
Polishing Ratio: 65%
Alcohol: 15%
Sake Meter Value (SMV): +15
Acidity: 1.7
Volume: 1800ml

The Spirit of "There Is No Perfection in Brewing"

Choryo’s brewing philosophy originates from the Nanbu-style Hirano school, inherited from generations of master brewers.
They continue to pursue sake that provides true satisfaction and peace of mind to their customers.

Their principle of “Sanpo Yoshi” (Three-Way Satisfaction) comes from the business ethics of the Omi merchants:

“Good for the seller, good for the buyer, and good for society.”
A business can only be sustained when everyone involved — sellers, buyers, and the surrounding community — benefits and feels fulfilled.

Drinking under the age of 20 is prohibited by law.
We do not sell alcoholic beverages for those under the age of 20.